Pumpkins and squashes provide foundational flavors in kitchens across India. This luscious butternut sauce follows that tradition, with ginger and turmeric adding warmth and brightness. Pair it with mixed vegetables, seafood, chicken, or tofu.
Maya Kaimal Butternut Curry Simmer Sauce 12.5 oz. jar
In stock
Gluten Free
No Artificial Sweeteners
No Synthetic Colors
Vegetarian
Ingredients
Butternut Squash, Water, Coconut Cream (Extracted Coconut, Water), Onion, Ginger, Sunflower and/or Safflower Oil, Cane Sugar, Rice and/or Tapioca Starch, Serrano Chili, Sea Salt, Lemon Juice Concentrate, Spices (including Turmeric), Cumin Seed, Brown Mustard Seed, Curry Leaves.
Directions
Sauté 1-1.5 lb. cubed protein (or vegetable) of your choice in a little olive oil until lightly browned.
SIMMER with contents of container until cooked through (10-15 minutes).
Serve with steamed rice, flatbread, or pasta. Feeds 4.
• Simmer with meat or vegetables
• Use in a slow cooker
• Add to soups and stews
• Spread on a pizza
• Spoon over noodles
• Marinate meats
• Spice up tacos or quesadillas
• Turn leftovers into instant curries
*Refrigerate after opening and use within 7 days (separation is natural).
More Information
UPC 853325005300
Units Per Case 6
Weight 0.78Lb
Flavor Butternut Squash
Certification and Values
No Artificial Sweeteners
No Synthetic Colors
Gluten Free
Vegetarian
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